Plums cream breakfast recipe

Plums cream breakfast will give us vitamins and energy.

* 10-12 plums
    * 1 cup. bread crumbs
    * 4 tablespoons sugar, brown
    * 2 tablespoons margarine, melted
For the cream:

    * 2 cups. milk
    * 3 eggs
    * 3 / 4 cup. sugar
    Vanilla * 2
    * 1 tsp cornflour
What we do:
In a saucepan heat the milk, remove from heat, add the vanilla and stir. In a bain-marie of boiling over low heat, whisk eggs, sugar and cornflour until they unite.