Anniversary Dinner recipe

This Anniversary Dinner is strictly for two persons.

Cook something special for your next anniversary. This also a light food suitable for dinner.
So first dish is eggplant sandwiches and stuffed peppers for a main dish made lamb chops with pasta sauce and Chinese mushrooms, salad and for dessert a chocolate cream.




Eggplant sandwiches and stuffed peppers
Incredients for eggplant
8 slices eggplant
8 slices mozzarella cheese
4 slices tomato

And made as follows:
Bake the eggplant slices on the grill and then put a washer under the washer after tomato, then a sliced mozzarella and top with a sliced eggplant with mozzarella. Before serving in warmed for 1 minute in microwave.
Ingredients for Stuffed Peppers
4 Florina peppers
8 tablespoons of cooked rice american
6-7 slices bacon, diced
minimum oil
150 g feta cheese
5-6 leaf parsley
pepper
And made as follows:

Place in a pan with minimal oil with bacon and go a bit until it browns slightly.

Then add the rice and stir for 3 minutes to get the flavor of bacon and olive oil.
Put the parsley and continue stirring.
Finally add the crumbled feta and mix well again to go anywhere.
Leave aside to cool.
Meanwhile, wash and place the peppers in a baking pan and cook on the grill.
Finally, peel them carefully and fill with rice mixture.
Before serving and heat it up it for 1 minute in microwave.

The second plate is Lamb chops with pasta sauce and Chinese mushrooms

12 lamb chops
1 package macaroni Chinese
For the sauce
1 tablespoon olive oil
1 package white mushrooms
2 cans cream light

Let's make those:
First wash and salt the kids and then bake them on the grill.
In the meantime we make the mushroom sauce.
For the sauce
In a pot add the olive oil with mushrooms, salt and we turn over low heat until they make their waters and at the end and add cream. Allow the sauce thickens.
Finally, boil the pasta and Chinese together to marry.
For the salad
Materials will need
1 / 2 cos
1 Lola Red
3 fresh artichokes
tomatoes
olive oil
salt
lemon

Let's make this one.
Wash thoroughly all our materials and then cut into a plate.
Peel the artichokes and pass the lemon to prevent our tan. She cut it into 4 or 8 depending on size and put them over the salad.
Mix in the tomatoes.
Whisk the oil into a shaker, salt, lemon juice and pour it on our salad.
And ends with the sweet

Materials needed them
200 g dark chocolate
280 g cream
20 g butter
1 / 2 shot brandy
2 egg yolks

6 whole wheat biscuits
pieces of candy

Let us make now:
Melt in double boiler the chocolate. Heat cream (not boiling) and pour in the chocolate and mix well. Then add the butter and stir until melted.
Finally add the brandy to the egg yolks and mix again thoroughly.
In glasses now dissolve the cookies and put the cream over chocolate.