Drunken Chicken recipe

Drunken Chicken is an easy recipe to enjoy.
This time I went for the chicken a little different, but how!! So I opened the refrigerator again, as usual, and after I open an hour watching it, I saw the beers are always present from the refrigerator and took out one. Beyond everything else came with the order.
Let us now look at the ingredients:4 people
1 chicken, about 1 1 / 2 kiloHow many potatoes as you wantolive oil2 cloves garlic3-4 sprigs fresh rosemary4-5 tablespoons mustard1 330 ml can of beersalt - pepper
Go now to make:
Wash thoroughly the chicken and salt inside out. Clean and potatoes, wash and cut like we want. Then the salt well.In a pot now place the chicken and potatoes in, and brush the chicken and potatoes with mustard. Put the rosemary in the pot around and a bough in the chicken.Pour the olive oil, with beer on top, and finally put and pepper.Cover the pot.Bake at 200 degrees fan for about 1 1 / 2 hour.
Bon appetite.